Banana Chocolate Turon: Perfect for all season

If we are going to talk about merienda all of us will agree na turon is a solid choice for that. Saging na saba, asukal, at crispy na wrapper? Panalo na 'yan. But if you want more out of it without doing the most, Banana Chocolate Turon is the upgrade you didn't know you needed.

Simple steps and ingredients pero may pasabog na lasa? 'Yan ang ibibigay namin sa inyo.

Ingredients:

Saging na saba

Lumpia wrapper

Chocolate

Egg white

Water

Oil

Brown Sugar

All purpose cream

Sesame Seeds

Procedures:

Step 1:

Hiwain sa gitna ang saging saba at iprepare ang mga ingredients

Step 2:

Ilagay ang saging na saba at chocolate sa lumpia wrapper

Step 3:

Isecure ang mga nasa laman ng lumpia wrapper by spreading egg white sa lumpia wrapper and iwrap na ito.

Step 4:

Iprito ang lumpia hanggang sa mag golden brown ito at hanguin na ito mula sa kaldero.

Step 5:

Sa paggawa ng caramel sauce, maglagay lamang ng brown sugar ,water at all-purpose-cream. Next, ay antayin lamang ito hanggang sa lumapot.

Step 6:

Ilagay na ang mga napritong turon sa caramel sauce, haluin ito at ilagay na sa serving plate.

Step 7:

Lastly, lagyan lamang ng sesame seeds at optional ang chocolate sauce para dagdag lasa sa banana chocolate turon and ready to serve na!

Banana Chocolate Turon proves na you can upgrade your simpleng merienda without spending too much. You are not reinventing it, you are just making it more exciting. It's fast, fun to prep, and always perfect whether it's fresh from the pan or pack as baon or whatever.

So next time you're thinking of turon, don't settle at the basics, 'di mo yun deserve. Serve Banana Chocolate Turon.